HomeMy WebLinkAboutArches Grill_UP 3611_ 508 29th StCITY OF NEWPORT BEACH
PLANNING COMMISSION STAFF REPORT
Agenda Item 6
July 19, 2007
TO: PLANNING COMMISSION
FROM: Jaime Murillo, Associate Planner
(949) 644 -3209, imurillo -_citv.newport- beach.ca.us
SUBJECT: Planning Director's Action regarding Arches Grill
508 29th Street (Use Permit No. 3611)
APPLICANT: Daniel Marcheano
PLANNING DIRECTOR'S ACTION
In accordance with Section 20.60.015 (Temporary Structures and Uses) of the Newport
Beach Municipal Code, the Planning Director has authorized the temporary use of an
existing eating and drinking establishment for a period not to exceed 90 days. The
action specifically allows the new operator of an existing eating and drinking
establishment to open prior to 5:00 p.m. whereas the conditions of approval of Use
Permit No. 3611 preclude the restaurant from opening before 5:00 pm.
RECOMMENDATION
Receive and file.
Arches Grill
July 19, 2007
Page 2
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Arches Grill
Planning Director's Temporary Use Authorization
Current Development:
rches Grill (Formally Aubergine), an eating and drinking
stablishment operating under Use Permit No. 3611
To the north:
Mixed -Use & Commercial Uses
To the east:
at Repair and Maintenance Facility
To the south:
ommercial/ Industrial Use
To the west:
ommercial Office Uses
Arches Grill
July 19, 2007
Page 3
PLANNING DIRECTOR'S RATIONALE
Daniel Marcheano, the new operator of the subject restaurant, recently met with staff to
ensure his proposed restaurant operation would remain consistent with the conditions of
approval of Use Permit 3611 (approved August 7, 1997). Upon review of the Use
Permit, it was determined that the operator's desire to serve lunch on weekdays is
inconsistent with Condition No. 5 which limits the hours of operation on weekdays from
5:00 p.m. to 11:00 p.m. The operator understands that a formal Use Permit amendment
will be required in order to permanently change the hours of operation and is currently
preparing the application; however, given that the operator is relocating from another
restaurant location and wants to maintain his current employees, he has respectfully
requested to open for lunch until such time his amendment application is presented
formally at a Planning Commission hearing.
Typically, such a request would not be granted; however, after further researching the
Use Permit files, it was determined that his request is warranted. The Use Permit
authorized an expansion of the restaurant and required a total of 16 parking spaces.
Since only 3 parking spaces could be accommodated on -site, the applicant proposed to
provide the remaining 13 parking spaces at an off -site location. These spaces were only
available after 5:00 p.m. on weekends and all day on weekends. Given the limited
availability of the proposed off -site parking spaces, the Use Permit conditioned the
hours of operation for the restaurant from 5:00 p.m. to 11:00 p.m. on weekdays and
6:00 a.m. to 11:00 p.m. on weekends, to coincide with parking availability.
Subsequent to the approval of the Use Permit, the restaurant and the property owner of
the proposed off -site parking lot location were unable to reach an agreement on the
terms of the lease for the parking spaces. Staff worked with the restaurant to identify
alternative methods of meeting its parking requirements and determined that the
restaurant was an example of the type of restaurant for which the use of in -lieu parking
fees was a good solution, given its small size and low turnover of customers.
On April 27, 1998, the City Council adopted Resolution No. 98 -28 creating an exception
to the 1989 moratorium on the use of commercial in -lieu parking fees, and specifically
permitted the restaurant to pay for 13 in -lieu parking spaces under the exception. The
City Council further found that the use of the in -lieu parking fees to satisfy the off -site
parking requirements for the restaurant was in substantial conformance with the
conditions of approval of Use Permit No. 3611. To date, the restaurant operators have
annually paid for 13 in -lieu parking spaces.
Since the restaurant was permitted to satisfy their parking requirements through the use
of the in -lieu parking spaces, staff believes it is reasonable to conclude that the
Arches Grill
July 19, 2007
Page 4
condition restricting the restaurant's weekday hours of operation is no longer necessary.
However, an amendment to revise the condition was never sought and a formal Use
Permit amendment is now required to allow weekday lunch service.
Staff anticipates a hearing date to review the proposed amendment will be scheduled
within the next 90 days; until such time, the Planning Director has temporarily
authorized the restaurant to operate from 6:00 a.m. to 11:00 p.m., seven days a week.
All other conditions of approval of Use Permit No. 3611 shall remain in full effect and
shall be enforced.
Prepared by:
me Murillo, Associate Planner
Submitted by:
David Lepo, Plarlog Director
EXHIBITS
1. August 7, 1997 Planning Commission Minutes and UP 3611 Conditions
2. UP 3611 Planning Commission Staff Report
3. April 27, 1998 City Council Minutes and Staff Report
4. City Council Resolution No. 98 -28
FAUSERWI-NV5hared0anning CommissiWPC Agendas & Materialst2007107191Arches Grill Temp Use.doc
Exhibit No. 1
August 7, 1997 PC Minutes and UP 3611 Conditions
CITY OF NEWPORT BEACH
Planning Commission Minutes
August 7, 1997
Regular Meeting - 7:00 p.m.
INDEX
Commissioners Fuller, Ridgeway, Kranzley, Adams, Gifford, Selich
and Ashley - Commissioners Fuller and Kranzley were excused,
Commissioner Gifford was absent
Sharon Z. Wood, Anksistant City Manager,
Community and Nonornic Development
Patricia L. Temple, Pidikning Director
Robin Clauson, Assistan City Attorney
Ginger Varin, Planning C mission Executive Secretary
Minutes of July 24. 1997: \ 1 Minutes
Motion was made by Commissio r Ashley and voted on to approve, as
written, the July 24,199'/ Planning Co \Ad, inutes.
Ayes: Ridgeway, Selich, shley
Noes: non e
Absent: Fuller, Kranzley, G
Abstain: none
Public Comments none \ I Public Comments
Posting of the Agenda: Posting of the
Agenda
The Planning Commission Agenda was posted on Friday, August 1, 97 outside
of City Hall.
City of Newport Beach
Planning Commission Minutes
August 7, 1997
Ayes: Ridgeway, Selich, Adams, Ashl
Noes: none
Absent: Fuller, Kranzley and Gifford
Abstain: none
Findinas:
INDEX
That the Land Use Element of the General Plan and the Local Coastal
Program Land Use Plan designate the site for 'Retail Service
Commercial' uses. A restaurant is a permitted use within this
designation.
2. That this project has been reviewed, and it has been determined that it
is categorically exempt from the requirements of the California
Environmental Quality Act under Class I (Existing Facilities).
3. That the proposal involves no physical improvements which will conflict
with any easements acquired by the public at large for access through
or use of property within the proposed development.
4. That the purpose or intent of the restaurant development standards
related to site requirements, walls and landscaping will not be achieved
to any greater extent by strict compliance with those requirements for
the following reasons:
• The site is too small to accommodate the required off - street
parking, however, the off -street parking will be satisfied by the
use of an off -site location.
• Walls in full compliance with the standards would adversely
impact traffic circulation in the alley and access to the on -site
parking spaces from the alley.
• The increased landscape area will achieve conformance with
the development standard as it relates to the percentage of
landscaping required on -site; and the addition of landscaping
at the front and rear of the property behind the building will
enhance the streetscape views.
• The provision of the required landscaping along the property
lines would adversely affect the access to the proposed on -site
parking
5. The approval of Use Permit No. 3611 will not, under the circumstancesof
the case be detrimental to the health, safety, peace, morals, comfort
and general welfare of persons residing or working in the neighborhood
or be detrimental or injurious to property or improvements in the
neighborhood or the general welfare of the City for the following
reasons:
• The combination of on -site parking, the proximity of the off -site
parking location and the proximity of the municipal parking lot
K
1
City of Newport Beach
Planning Commission Minutes
August 7,1997
are adequate to serve the parking demand of the expanded
restaurant facility.
• The change to the full service restaurant results in a reduction in
the general parking requirement for the area since it eliminates
the potential for daytime use.
• The proposal will not add a new liquor license to an
overconcentrated area, providing only for the change of an
existing license.
• The establishment is to be operated as a full service restaurant
and not as a barwhich should minimize the potential numberof
Police and Department of Alcoholic Beverage Control problems
in the area.
• The restaurant use is compatible with the surrounding
commercial and residential uses since restaurant uses are
typically allowed in commercial districts and the proposed is a
continuation of an existing restaurant use.
Conditions:
That development shall be in substantial conformance with the
approved site plan, floor plan and elevation, except as noted below.
2. That the previously approved Use Permit No. 3515 shall become null and
void upon implementation of this use permit approval.
3. That the sale of alcoholic beverages shall be incidental to the food
service in conjunction with the subject restaurant.
4. That food service from the full - dinner menu shall be available to patrons
at all times the facility is open up until one -half hour of closing.
5. That the restaurant facility operation shall be limited to between the
hours of 5:00 p.m. and 11:00 p.m., Monday through Friday; and 6:00 a.m.
and 11:00 p.m. Saturday and Sunday. Any increase in the hours of the
facility shall require an amendment to the use permit, with the
exception of holidays and special events (e.g., New Year's Eve) which
shall be subject to the approval of a special event permit issued by
the Community Services Department and approved by the Planning
Department and the Police Department prior to issuance. The closing
hour of any function approved in conjunction with a special event
permit shall not extend beyond hours approved by the special event
permit. Any increase in the hours shall be subject to approval of an
amendment to this use permit.
6. That the net public area of the restaurant shall not exceed 800 square
feet. The outdoor area shall not be utilized for dining or seating unless
the appropriate accessory outdoor dining permit is first approved by
INDEX
G1
City of Newport Beach
Planning Commission Minutes
August 7, 1997
the Planning Department in accordance with the provisions of the
Municipal Code.
That 16 parking spaces (one parking space for each 50 square feet of
net public area, 800 sq.ft. maximum) shall be provided on -site and at
the off -site location to serve the proposed nighttime operation of the
facility. That the handicap parking space shall be relocated to the alley
and Parking Space No. 1, as shown on the site plan, shall be designated
as employee parking only.
8. That the applicant shall submit the appropriate off -site parking
application, which shall be approved by the City Council and recorded
on the property, prior to issuance of any building permits for the
proposed expansion.
9. That the required number of handicapped parking spaces shall be
designated within the on -site parking area and shall be used solely for
handicapped self - parking. One handicapped sign on a post and one
handicapped sign on the pavement shall be required for each
handicapped space.
10. That the on -site parking, vehicular circulation and pedestrian circulation
systems of both sites be subject to further review by the Traffic Engineer.
11. That all employees shall park their automobiles on -site or in the off -site
parking lot.
12. That Coastal Commission approval shall be obtained prior to the
issuance of building permits for the proposed restaurant expansion.
13. That no outdoor sound system, loudspeakers or paging system shall be
permitted in conjunction with the restaurant facility.
14. That the noise from the proposed restaurant shall be confined to the
interior of the structure; and further that all windows and doors within
the restaurant facility shall remain closed after 8:00 p.m. in the evening,
except when entering and leaving by the main entrance of the
restaurant.
15. That the approval is only for the establishment of a restaurant type
facility as defined by Title 20 of the Municipal Code, with the principal
purpose for the sale or service of food and beverages with sale and
service of alcoholic beverages incidental to the food use.
16. That live entertainment (including pre- recorded music) and dancing
shall be prohibited as a part of the regular operation, unless an
amendment to this use permit or other required application is first
approved in accordance with the provisions of the Municipal Code
INDEX
I
City of Newport Beach
Planning Commission Minutes
August 7,1997
17. That activities in conjunction with special event and private party
functions which are incidental and accessory to the primary restaurant
use. including live entertainment and dancing or that do not operate
with the sale or service of food and beverages as the principal
purpose (i.e.. cocktail reception or mixer), shall be permitted. provided
such functions or activities shall first be approved under a special
event permit issued by the Community Services Department and
approved by the Planning Department and the Police Department
prior to implementation. An application for the special event permit
shall be completed and submitted to the Community Services
Department at least 30 days prior to the date of the event (unless
other arrangements are made with the City departments). to allow
adequate time for the Police Department and other City
departments to review the application and to impose additional
conditions of approval. In addition. the sound generated by such
activities shall be confined to the interior of the structure: and further
that when the live entertainment is performed. all windows and doors
within the facility shall be closed. except when entering and leaving by
the main entrance of the facility. Noise generated by the live
entertainment shall comply with the provisions of Chapter 10.26 of the
Newport Beach Municipal Code. That is. the sound shall be limited to
no more than 60 dBA at any property line between the hours of 7:00
a.m. and 10:00 p.m. and 50 dBA between the hours of 10.% p.m. and
7:00 a.m. That the applicant shall retain a qualified engineer
specializing in noise /acoustics to monitor the sound generated by the
live entertainment to insure compliance with these conditions. if
required by the Planning Director.
18. That a Live Entertainment Permit and Cafe Dance Permit issued by the
Revenue Division. in accordancewith procedures set forth in Chapter 5
of the Municipal Code. shall be required to allow live entertainment as
incidental and accessory to the primary use of the facility as a
restaurant and only in conjunctionwlth special events.
19. A maximum of 8 special event days shall be permitted per calendar
year and any additional events in excess of that number shall require
the approval of an amendment to this use permit or other appropriate
application in accordance with the provisions of Title 20 of the
Municipal Code.
20. That this approval shall not be construed as permission to allow
concerts or a theater /nightclub use as defined by the Municipal
Code. unless an amendment to this use permit is first approved by the
Planning Commission.
21. That no event staged by an outside promoter or entity shall be
INDEX
16
City of Newport Beach
Planning Commission Minutes
August 7,1997 INDEX
permitted, unless approved by the City through the issuance of a
special events permit. Such events may be approved only in
conjunction with the service of food.
22. That the proposed restaurant facility shall conform to the requirements
of the Uniform Building Code, including State Disabled Access
requirements, unless otherwise approved by the Building Department.
23. That all signs shall conform to the provisions of Chapter 20.67 of the
Municipal Code,
24. That all mechanical equipment shall be screened from view of
adjacent properties and adjacent public streets, and shall be sound
attenuated in accordance with Chapter 10.26 of the Newport Beach
Municipal Code, Community Noise Control.
25. That storage outside of the building in the front or at the rear of the
property shall be prohibited, with the exception of the required trash
container enclosure.
26. That deliveries and refuse collection for the facility shall be prohibited
between the hours of 8:00 p.m. and 8:00 a.m., daily, unless otherwise
approved by an amendment to this use permit.
27. That all trash shall be stored within the building or within dumpsters
stored in the trash enclosure, or otherwise screened from view of
neighboring properties except when placed for pick -up by refuse
collection agencies. That the trash dumpsters shall be fully enclosed
and the top shall remain closed at all times, except when being loaded
or while being collected by the refuse collection agency.
28. That the applicant shall maintain the trash dumpsters or receptacles so
as to control odors which may include the provision of fully self
contained dumpsters or may include periodic steam cleaning of the
dumpsters, if deemed necessaryby the Planning Department.
29. That the operator of the food service use shall be responsible for the
clean -up of all on -site and off -site trash, garbage and litter generated
by the use.
30. That no temporary "sandwich" signs or similar temporary signs shall be
permitted, either on -site or off -site, to advertise the specialty food
establishment, unless specifically permitted. Temporary signs shall be
prohibited in the public right -of -way, unless otherwise approved by the
Public Works Department in conjunction with the issuance of an
encroachment permit or encroachment agreement.
City of Newport Beach
Planning Commission Minutes
August 7, 1997
31. That all improvements be constructed as required by Ordinance and
the Public Works Department.
32. That the area outside of the tood establishment, including the public
sidewalks, shall be maintained in a clean and orderly manner and may
be subject to periodic steam cleaning of the public sidewalks as
required by the Public Works Department.
33. That the project shall be designed to minimize light and glare spillage
onto adjacent properties or uses. That prior to issuance of a certificate
of occupancy, the applicant shall demonstrate to the Planning
Department that the exterior lighting system has been evaluated and
the light sources redirected or shielded, and maintained in such a
manner as to conceal the light source and to minimize light spillage
and glare to the adjacent properties. That prior to issuance of the
certificate of occupancy or final of building permits, the applicant shall
schedule an evening inspection by the Code Entorcement Division to
confirm control of light and glare specified by this condition of
approval.
34. That kitchen exhaust tans shall be installed in accordance with the
Unitorm Mechanical Code and approved by the Building Department.
That issues with regard to the control of smoke and odor shall be
directed to the South Coast Air Quality Management District.
35. That a covered wash -out area for retuse containers and kitchen
equipment shall be provided and the area drains directly into the sewer
system unless otherwise approved by the Building Director and Public
Works Director in conjunction with the approval of an alternative
drainageplan.
36. That the project will comply with the provisions of Chapter 14.30 of the
Newport Beach Municipal Code for commercial kitchen grease
disposal.
37. That the Planning Commission may add to or modify conditions of
approval to this Use Permit or recommend to the City Council the
revocation of this Use Permit, upon a determination that the operation
which is the subject of this Use Permit causes injury, or is detrimental to
the health, satety, peace, morals, comtort, or general welfare of the
community.
38. That this Use Permit shall expire unless exercised within 24 months from
the date of approval as specified in Section 20.91.090A of the Newport
Beach Municipal Code.
INDEX
?J
Exhibit No. 2
UP 3611 Planning Commission Staff Report
15
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�E,VJppRT
CITY OF NEV SILT (BEACH
COMMUNITY AND ECONOMIC (DEVELOPMENT
> n
PLANNING (DEPARTMENT
3300 NEWPORT BOULEVARD
NEWPORT REACH, CA 92658
(714) 644-3200; FAX (714) 644'325°
Hearin, date:
Agenda Item No.:
Staff Person:
Appeal Period:
REPORT TO THE PLANNING COMMISSION
PROJECT: Aubergine Restaurant (Tim and Liza Goodell, applicants)
508 29th Street
August 7, 1997
1
Javier S. Garcia
644 -3206
14 days
PURPOSE OF
APPLICATION: Request to allow additions and alterations to an existing full- service, low
turnover restaurant which includes the expansion of the area devoted to
dining and a change in the operational characteristics to upgrade the existing
alcoholic beverage license from beer and wine to full service alcohol. The
application also involves the incorporation of previous conditions of
approval imposed by the Coastal Commission in conjunction with the
existing restaurant establishment and the approval of an off -site parking
arrangement for a portion of the required parking. Also included in the
application is a request approve a modification to the Zoning Code to allow
the use of a tandem parking space on site.
REQUIRED
APPROVALS: Approve, modify or deny:
• Use Permit No. 3611 (ContinuedPublic Hearing)
LEGAL
DESCRIPTION: Parcel No. I of Parcel Map No. 95 -2 (ResubdivisionNo. 528), located
on the southerly side of 29th Street, between Villa Way and Lafayette
Avenue, in Cannery Village. Off -site parking lot located at 2810 Villa
Way, Lots No. I and 2, Block 325, Lancaster's Addition to Newport
Beach.
ZONE: SP -6 (Cannery Village, Retail and Service Commercial)
OWNER: Tim and Liza Goodell, Newport Beach
Points and Authority
• Environmental Compliance (California Environmental Quality Act)
It has been determined that the project is categorically exempt under Class 1 (Existing
Facilities).
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Use Permit No. 36111
Subject Property and Surround inQLand Uses
Ilk -Sr FL l�uriC(y4
Current Development: The subject property is occupied by a single story structure which is currently
occupied by a combination restauranUwholesalebakery facility.
To the north: across 29th Street, is a mixture of residential and commercial uses.
To the east: is a commercial building and related parking.
To the south: across a 14 foot wide alley is an old industrial building containing a marine
electronics facility.
To the west: isan industrial facility specializing in boat repair.
Use Permit No. 3611
Page 2
15
• Conformance with the General Plan, Local Coastal Program and Zoning Code
The Land Use Element of the General Plan and the Land Use Element of the Local Coastal
Program designate the site for "Retail and Service Commercial" uses. Restaurants are a
permitted use within this designation.
In Cannery Village, commercial areas are allowed a maximum Floor Area Ratio (FAR) of
0.511.0. The Zoning Code also establishes the maximum FAR for a full - service, low
turnover restaurant, based upon its traffic generation characteristics, of 0.5. The existing
structure contains approximately 1,500 square feet of commercial use, on a parcel of 4,500
square feet with a resultant commercial FAR of 0.33. The expanded project will contain
1,970 sq.ft. with a resultant FAR of 0.43 and the expanded project is therefore consistent
with the FAR limitations the General Plan, Local Coastal Program and the Municipal Code.
• The project is located within the Coastal Zone. The proposed restaurant expansion involves
a significant increase in the amount of area devoted to dining (134% increase) and an
increase in the parking demand for the property. Therefore, Coastal Commission approval
must be obtained prior to issuance of any building permits or implementation of this use
permit for the restaurant expansion.
• Use Permit and Modification procedures are set forth in Chapters 20.91 and 20.93,
respectively, of the Municipal Code. Provisions for Off -Site Parking are set forth in Section
20.66.080 of the Municipal Code.
Background
At its meeting of July 21, 1983, the Planning Commission approved Use Permit No. 3515, which
permitted the establishment of a combination restaurant and wholesale bakery with on -sale beer and
wine incidental to the primary food service use. The proposal also included a request to waive a
portion of the required off - street parking spaces and a modification to the Zoning Code to allow one
of the newly created parking spaces to encroach 5 feet into the required 10 foot rear yard setback
adjacent to the alley. An excerpt of the Planning Commission minutes of that meeting is attached
for the Commission's review. The Coastal Commission in its review of the original use permit,
required that an additional 3 parking spaces be provided for the subject restaurant facility. Those
three spaces were provided on the site of the proposed off -site parking lot.
Use Permit No. 3611
Page 3
)U
Comparison of Proposed and Previous Operation
Z Area devoted to waiting and dining within the facility.
3 It is noted that the facility is currently utilizing a designated office /storage area of the facility for additional dining
area which exceeds the maximum net public area restriction of 360 sq.ft. specified by Use Permit No. 3515. This
area is included in this proposed application and factored into the parking requirement calculations.
Use Permit No. 3611
Page 4
ti�
Proposed
Previous/Existing
Full Service
Restaurant Operation
Restaurant Operation
Live Entertainment
No
No
Dancing
No
No
Valet Parking Service
No
No
Number of Employees:
6 -8 employees
5 -6 employees
Hours:
Applicant's Proposal:
5:00 p.m. to 11:00 p.m.,
6:00 a.m. to 11:00 p.m.,
(Staffconcurs)
Monday Through Friday;
Monday through Saturday,
6:00 a. in. to 11:00 p.m.
as approved.
Saturdayand Sunday.
Gross Bldg Area ( sq.ft.):
Restaurant:
1,970 sq.ft.
1,117 sq.ft.
Bakery:
0 sq.ft.
383 sq.ft.
TOTAL:
1,970 sq.ft.
1,500 sq.ft.
Net Public Area (% of space) :
interior:
800 sq.ft.
360 sq.ft! (24 %)
(437 sq.ft increase) (40 %)
(authorized)
Other area:
Bakery:
0 sq.ft.
(0 0/0)
383 sq.ft. (250/.)
Restroom, kitchen,
storage and service:
1, 170sgJI
(60 %)
757 sq.ft. (50 %)
TOTAL AREA:
1,500 sq.ft.
1,970 sq.ft
Special Events:
Staff Recommendation
8 per calendar year maximum
None
Z Area devoted to waiting and dining within the facility.
3 It is noted that the facility is currently utilizing a designated office /storage area of the facility for additional dining
area which exceeds the maximum net public area restriction of 360 sq.ft. specified by Use Permit No. 3515. This
area is included in this proposed application and factored into the parking requirement calculations.
Use Permit No. 3611
Page 4
ti�
Parking Comparison
Analysis
The project as proposed will allow for the expansion of Aubergine Restaurant, an existing
business in the Cannery Village area of Newport Beach. The restaurant is characterized by table
service provided by restaurant employees, a typical seating turnover rate of at least one hour, and
no early morning service hours, As such, it is classified as a "Full- Service, Low- Turnover" food
service establishment by the Zoning Code.
° The applicant's representative had proposed 3 on -site spaces, however, the City Traffic Engineer has
recommended that Parking Space No. I(the handicap space) and Parking Space No. 2 be switched to locate the
handicap space and related loading area adjacent to the alley. Parking Space No. 2 in front of the handicap space
will also be designated for employee parking only since it is tandem and no longer independently accessible.
' As required by the Coastal Commission in conjunction with the issuance of the Coastal Development Permit.
Use Permit No. 3611
Page 5
}
Proposed Full- Service, low turnover
Previous
Restaurant Operation
Operation
Parking Provided
On-site':
3 spaces
6 spaces
in -lieu:
0 spaces
0 spaces
Off -site:
13 spaces
3 spaces'
16 spaces
9 spaces
Required Parkin¢
RestaurantBakery
Bakery:
2 spaces
@ 1 per 250 gross sq.ft:
Restaurant
-
4 spaces
@ 1 per 40 sq.ft. of npa
(waiver of 5 spaces) as approvedby
the Planning Corn mission
6 spaces
Full Service Restaurant:
(surplus /deficit)
Range:
16 -27 spaces
,.•a '
a 1/50 sq.ft. npa
'. A �
16 spaces
(deficit of 13 spaces on -site)
@ 1/40 sq.ft. npa
20 spaces
(deficit of 17 spaces on -site)
`
@ 1/30 sq.ft. npa
27 spaces
(deficit of 24 spaces on -site)
1
Staff Recommendation:
net public area
.'
800 sq.ft. maximum,
16 parking spaces (maintain 3 on-sitespaces
and provide 13 parkingspacesoff -site)
y
Analysis
The project as proposed will allow for the expansion of Aubergine Restaurant, an existing
business in the Cannery Village area of Newport Beach. The restaurant is characterized by table
service provided by restaurant employees, a typical seating turnover rate of at least one hour, and
no early morning service hours, As such, it is classified as a "Full- Service, Low- Turnover" food
service establishment by the Zoning Code.
° The applicant's representative had proposed 3 on -site spaces, however, the City Traffic Engineer has
recommended that Parking Space No. I(the handicap space) and Parking Space No. 2 be switched to locate the
handicap space and related loading area adjacent to the alley. Parking Space No. 2 in front of the handicap space
will also be designated for employee parking only since it is tandem and no longer independently accessible.
' As required by the Coastal Commission in conjunction with the issuance of the Coastal Development Permit.
Use Permit No. 3611
Page 5
}
The proposed project will eliminate the existing wholesale bakery portion of the facility, expand the
kitchen and dining areas of the existing restaurant and alter the operational characteristics to
upgrade the alcoholic beverage license from beer and wine to full service alcohol. The proposed
expansion will eliminate 3 on -site parking spaces. The facility will continue to operate as a full -
service restaurant and will serve food at all times the facility is open. The sale and service of
alcoholic beverages will continue as incidental to the service of food. In review of this application,
staff has addressed issues related to the off - street parking requirement and provided parking, the
off -site parking agreement, outdoor dining, hours of operation, noise, the modification request,
special event functions as an operational characteristic, the restaurant development standards and
alcoholic beverage service.
Off Street Parkin Requirement
Off street parking requirements for eating and drinking establishments are governed by the
provisions of Section 20.66.070 of the Zoning Code. That section requires the Planning
Commission to establish the off - street parking requirement for these establishments within a
range of one space for each 30 to 50 square feet of net public area, based upon the following
considerations:
1. The physical design characteristics, including:
• the portion of net public area designated for dining, cocktails or dancing
• the number of tables or seats and their arrangement
• areas logically excluded from net public area
• the design of the parking lot
• the availability of guest docks for boats
• the amount of outdoor dining
2. Operational Characteristics, including:
• the amount of floor area devoted to live entertainment or dancing
• the amount of floor area devoted to the sales of alcoholic beverages
• the presence of pool tables, big screen televisions or other attractions
• the hours of operation
3. The location of the establishment:
• in relation to other uses and the waterfront
• availability of off -site parking nearby
• amount of walk -in trade
• parking problems in the area at times of peak demand
This project includes the following physical design characteristics:
• net public area occupies 40% of the total floor area
• over 10% of the net public area is shown as awaiting area
The project incorporates the following operational characteristics:
• no live entertainment or dancing
• no area devoted exclusively to the sales or consumption of alcoholic beverages
Use Permil No. 3611
Page 6
6
It should also be noted that the building located at 2810 Villa Way is comprised of two lots and that
the existing building crosses the interior property line. Therefore, in accordance with the provisions
of the Municipal Code, a lot line adjustment will be required for the off -site location to join two lots
into one building site and eliminate the interior property line. The applicants will also need to
provide the required off - street parking for the building at one space for each 250 square feet of
gross floor area. This results in a requirement of 9 spaces for the 2,250 sq.ft. building and leaves a
surplus of 5 spaces available during the daytime hours which may be utilized for the off -site
restaurant daytime use in the future. These spaces would also be available to satisfy the required
parking for commercial use of the subject building should the restaurant use cease at the present
location. Staff has therefore included a condition of approval that 5 parking spaces be provided for
the subject property at the off -site location for the duration of the proposed building addition,
should the restaurant use cease to operate. If the off -site parking cannot be retained at the proposed
location, then another location will be required or the addition should be removed and the previous
parking that was eliminated be replaced on -site.
Outdoor Dining
It has come to staff's attention that the facility is currently providing outdoor dining in the patio
area of the facility (3 tables and 10 seats) without benefit of proper approvals from the City. The
applicant's representative has been made aware of this issue and has indicated that an application
for the accessory outdoor dining will be submitted and processed if the use is continued.
Hours of Operation
The restaurant facility generally operates for dinner in the evenings, although the approved hours of
operation are from 6:00 a.m. to 11:00 p.m., daily. The facility does not serve breakfast or lunch at
this time, but could provide it at a future date. Staff has recommended that the hours of operation be
limited to the evening only, after 5:00 p.m. on weekdays, since the off -site parking lot is only
available at that time. Any future daytime operation will require an amendment to this use permit.
Noise from the Restaurant Facility
Noise associated with the facility could disturb residential uses located across the street. Since the
Cannery Village/McFadden Square Specific Plan allows residential uses in conjunction with mixed
use development, it is likely that additional residential uses will be added to the area in the future.
Staff has recommended continuation of the condition of approval which requires the closing of
windows and doors after 8:00 p.m. in the evening, which should prevent any potential noise
problems.
Use Permit No. 3611
Page 8
Gl.
Modification Request
The previous modification request approved with the original facility is no longer required since the
parking provided on site does not encroach into the alley setback. However, the use of tandem
parking does require the approval of a modification of the Zoning Code. Staff has no objection to
the use of the tandem parking space so long as the front space, farthest from the alley, is designated
for employee use only.
Special Events
Generally, full service restaurants are characterized by providing opportunities for the staging of
special events and private party functions on -site. These opportunities become more important
during the off -peak winter season. These functions generally utilize the entire dining area of the
facility or in the case of a large restaurant, a banquet room, and may also involve the extension of
the hours of operation. Staff is of the opinion that being able to provide this type of service is
necessary to the viability of restaurant uses.
The applicants have no intention of installing a dance floor or providing live entertainment on a
permanent basis in this facility, but may wish to allow dancing and live entertainment in
conjunction with private parties and special events. The facility is smaller than a typical full service
restaurant and the 800 sq.ft. dining area can only cater small private parties or special events (e.g.,
New Year's Eve). Therefore, staff has recommended that live entertainment and dancing be
allowed as incidental and accessory to the primary use as a restaurant and only in conjunction with
the issuance of a special event permit. Staff has also placed a limitation of 8 such events in a
calendar year and further that any additional events in excess of that number shall require the
approval of an amendment to this use permit.
Additionally, conditions recommended in the exhibit for approval require that the appropriate live
entertainment permit and cafe dance permit be obtained from the Revenue Manager.
Restaurant Development Standards
Chapter 20.82 of the Municipal Code contains development standards for restaurants, as outlined
below. Those development standards include specific requirements for restaurant sites, building
setbacks, parking and traffic circulation, walls surrounding the restaurant site, landscaping, exterior
illumination, signage, underground utilities, and storage. Section 20.82.040 of the Municipal Code
states that any of the development standards for restaurants may be modified or waived if strict
compliance is not necessary to achieve the purpose or intent of the standard.
Use Permit No. 3611
Page 9
of
Modification Request
The previous modification request approved with the original facility is no longer required since the
parking provided on site does not encroach into the alley setback. However, the use of tandem
parking does require the approval of a modification of the Zoning Code. Staff has no objection to
the use of the tandem parking space so long as the front space, farthest from the alley, is designated
for employee use only.
Special Events
Generally, full service restaurants are characterized by providing opportunities for the staging of
special events and private party functions on -site. These opportunities become more important
during the off -peak printer season. These functions generally utilize the entire dining area of the
facility or in the case of a large restaurant, a banquet room, and may also involve the extension of
the hours of operation. Staff is of the opinion that being able to provide this type of service is
necessary to the viability of restaurant uses.
The applicants have no intention of installing a dance floor or providing live entertainment on a
permanent basis in this facility, but may wish to allow dancing and live entertainment in
conjunction with private parties and special events. The facility is smaller than a typical full service
restaurant and the 800 sq.ft. dining area can only cater small private parties or special events (e.g.,
New Year's Eve). Therefore, staff has recommended that live entertainment and dancing be
allowed as incidental and accessory to the primary use as a restaurant and only in conjunction with
the issuance of a special event permit. Staff has also placed a limitation of 8 such events in a
calendar year and further that any additional events in excess of that number shall require the
approval of an amendment to this use permit.
Additionally, conditions recommended in the exhibit for approval require that the appropriate live
entertainment permit and cafe dance permit be obtained from the Revenue Manager.
Restaurant Development Standards
Chapter 20.82 of the Municipal Code contains development standards for restaurants, as outlined
below. Those development standards include specific requirements for restaurant sites, building
setbacks, parking and traffic circulation, walls surrounding the restaurant site, landscaping, exterior
illumination, signage, underground utilities, and storage. Section 20.82.040 of the Municipal Code
states that any of the development standards for restaurants may be modified or waived if strict
compliance is not necessary to achieve the purpose or intent of the standard.
Use Permit No. 3611
Page 9
as
Development Standards
Use Permit No. 3611
Page 10
�3
RSQi1
Site:
Site shall be sufficient size and
Waiver. The facility can be accommodated by the
configuration to satisfy all requirements
subject property to provide adequate setbacks for the
for off - street parking, setbacks, curb cuts,
new construction, percentage of required landscaping
walls, landscaping and refuse storage as
and refuse storage. However, all the required off - street
provided by Section 20.82.040 of the
parking cannot be accommodated on -site therefore, an
Municipal Code.
off -site location is provided. Landscaping adjacent to
the interior property line walls cannot be
accommodated without adversely affecting the
available on -site parking.
Setbacks:
5 foot front yard setback, zero setbacks
Complies. The proposal will not alter the existing
sides and 10 foot alley setback rear per
building setbacks and the new construction will
SP -6 District Development Standards; to
maintain the required setbacks.
protect the public health, safety and
welfare or to insure compatibility with
uses on contiguous properties.
Off - Street
Off - street parking in accordance with the
Complies. The property provides only 3 on -site parking
Parking:
provisions of Section 20.66 of the
spaces. The balance of the required off - street parking
Municipal Code.
will be provided at an off -site location as discussed in
the report.
Circulation:
Parking areas and driveways to facilitate
Complies. On -site circulation has been reviewed and
traffic and circulation of vehicles on and
determined to meet the intent of the Municipal Code.
around the facility and to provide
The off -site parking lot will be reviewed in conjunction
adequate sight clearances.
with the approval of the off -site parking agreement.
Walls (adjacent
A solid masonry wall 6 foot high shall be
Waiver. The property is currently nonconformingsince
to the interior
erected on all interior property lines of the
it provides no wall between the on -site parking and the
property lines):
subject property. Walls 3 feet in height
public right -of -way. Strict compliance would adversely
shall be erected between the on -site
impact traffic circulation from the alley which is the
parking areas and the public rights -of-
primary access to the on -site parking area. The building
way.
is currently located on the easterly property line which
prevents locating a wall on that property line and an 8
foot high masonry wall is located on the westerly
property line which complieswith the requirements.
Landscaping:
10% of entire site, 3 foot wide landscape
Waiver. Additional landscaping is provided on site to
area shall be provided to screen the
enhance the streetscape from 29th Street and the alley
parking area from the public right -of -way
side of the property in accordance with the 10%
(alley). A 3 foot wide landscape area
requirement. However, landscaping cannot be
adjacent to the interior property lines shall
implemented on the alley property line for the same
be provided,
reasons a wall cannot be erected, it would eliminated
access to the three on -site parking spaces. Additionally,
the 3 foot wide interior landscape area, adjacent to the 8
foot high wall (located on the westerly property line)
cannot be provided without adversely affecting the
parking circulation and may result in the loss of on -site
parking. The building is currently located on the
easterly property line which prevents landscaping along
the easterly property line.
Lighting:
Parking lot and site illumination height
Complies. Lighting on the building currently reflects
and intensity; to minimize the reflection
onto adjoining street right -of -way. A condition of
of lights to the streets and neighboring
approval will required the exterior lighting to be
properties.
shielded in order to comply with this requirment.
Use Permit No. 3611
Page 10
�3
Staff is of the opinion that the on -site development standards as they apply to site requirements,
walls, and landscaping should be waived if the Planning Commission approves this application,
since the granting of the waiver will generally achieve the same results as would strict compliance
with the requirements of Chapter 20.82. It should also be noted that the Planning Commission has
the ability to call up the use permit for review in the future, should problems arise with regard to
any aspect of the operation.
Alcoholic Beverage Service
Liquor license concentration and crime statistics for the area in which a project including alcoholic
beverage service is proposed is an important consideration for the Planning Commission. The
subject facility is located within Police Reporting District No. 15 and Census Tract No. 635.00.
111 QLT3RE11IIhNT .
0
Utilities
All utilities required to be undergrounded.
Complies.
Supply Storage
Supply storage to be contained within a
Complies. Supplies are currently stored in the former
No. 635.00
building.
trash enclosure which is an enclosed structure,
Population:
6,182
however, the plans submitted with the application
indicate that the outside storage will be removed.
Refuse Storage
Refuse storage outside of a building shall
Complies. The on -site trash enclosure will be
on -sale licenses
be hidden from view by a solid masonry
reconstructed clear of the required alley setback, to
wall 6 feet in height with self - locking
accommodate the dumpster currently located at the
(1 per 893 persons)
gates.
alley setback line.
Staff is of the opinion that the on -site development standards as they apply to site requirements,
walls, and landscaping should be waived if the Planning Commission approves this application,
since the granting of the waiver will generally achieve the same results as would strict compliance
with the requirements of Chapter 20.82. It should also be noted that the Planning Commission has
the ability to call up the use permit for review in the future, should problems arise with regard to
any aspect of the operation.
Alcoholic Beverage Service
Liquor license concentration and crime statistics for the area in which a project including alcoholic
beverage service is proposed is an important consideration for the Planning Commission. The
subject facility is located within Police Reporting District No. 15 and Census Tract No. 635.00.
The census cract currently exceeds the countywide average of on -sale licenses and off -sale liquor
licenses, based on population. This indicates an overconcentrationof licenses in the area as defined
b Includes murder, robbery, rape, burglary, theft, arson, auto theft.
Includes drinking, narcotic violation, vandalism, drunk and disorderly.
Use Permit No. 3611
Page 11
AA
Projected Based on
Census Tract
Orange County
Reporting
No. 635.00
average
District 15
Population:
6,182
Liquor Licenses:
on -sale licenses
46
7
(1 per 134 persons)
(1 per 893 persons)
off -sale licenses
9
5
(1 per 687 persons)
(1 per 1,533 persons)
Part iType- Arrest
Part 2 Type- Arrests
412
958
Total Crime Incidents
1,270
(1996)
(647% times the ReportingDistrict
average Citywide)
Average per
Reporting District
Citywide
196
The census cract currently exceeds the countywide average of on -sale licenses and off -sale liquor
licenses, based on population. This indicates an overconcentrationof licenses in the area as defined
b Includes murder, robbery, rape, burglary, theft, arson, auto theft.
Includes drinking, narcotic violation, vandalism, drunk and disorderly.
Use Permit No. 3611
Page 11
AA
by State law. The number of crime incidents in Reporting District No. 15 in 1996 is above the
Citywide average per reporting district by 547 %.
City Council Policy K -7 contains provisions regarding the necessary finding of public convenience
and necessity for the approval of any new or upgraded alcohol license, as follows:
"It is the policy of the City Council that the public convenience and necessity will
not be served by the approval of any new or upgraded license or the premises -to-
premises transfer of any license for bars and cocktail lounges or cabarets and
nightclubs..."
This proposal is for a restaurant expansion which will include a change in alcohol license type,
from beer and wine service to full service. While this does not represent an increase in the liquor
licenses in the area, it will expand the variety of alcoholic beverages served by the restaurant.
However, given the small size of the facility, the fact that there is no bar /lounge area and the
alcoholic beverage service will be incidental to the principal use as a restaurant, the project should
not have a detrimental effect on the neighborhood nor result in a significant demand for police
services. Additionally, the Police Department has reviewed the request and has indicated that the
existing ABC License conditions are adequate for the expanded facility. Approval is also consistent
with City Council Policy K -7, since the use is a restaurant, and not a bar, cocktail lounge, cabaret or
nightclub as defined by the Municipal Code.
In working with the applicant's representative, staff of both the Police and Planning Departments
have emphasized the need for the management to exercise adequate control of its patrons and
employees to prevent problems of noise and excess alcohol consumption. If the operator's control
should not adequately prevent problems from occurring, Condition of Approval No. 37 provides for
the Planning Commission to add or modify conditions of approval, of recommend to the City
Council to revoke the use permit.
Recommendation
Section 20.91.035 of the Newport Beach Municipal Code provides that in order to grant any use
permit, the Planning Commission shall find that the establishment, maintenance or operation of the
use or building applied for will not, under the circumstances of the particular case, be detrimental to
the health, safety, peace, morals, comfort, and general welfare of persons residing or working in the
neighborhood of such proposed use or be detrimental or injurious to property and improvements in '
the neighborhood or the general welfare of the City.
In this particular case, based upon the analysis contained in this report, staff is of the opinion that
the proposed restaurant expansion is compatible with the surrounding neighborhood since there is
elimination of the currently permitted daytime use of the facility and the existing food service
facility has operated in this location with no problems. Additionally, the increase in the parking
requirement and increased parking demand caused by the expansion and the change in operation
(addition of full service alcohol) can be accommodated by a combination of the available on -site
parking and the off -site parking location. Also, the fact that there is no separate bar, no
Use Permit No. 3611
Page 12
a5
entertainment (on a regular basis) and limited hours of operation should prevent any problems
associatedwith noise which may disturb neighboring properties or uses.
Staff is also of the opinion that the existing physical attributes of the property, limited by the small
size of the site and ingress and egress for vehicles from the adjoining alley complicate the ability to
bring the property into full compliance with the provisions of Chapter 20.82 of the Municipal Code
with regard to site requirements, walls (surrounding the restaurant site) and landscaping.
Should the Planning Commission wish to approve Use Permit No. 3611, the findings and
conditions of approval set forth in the attached Exhibit "A" are suggested.
Staff cannot reasonably conceive of findings for denial inasmuch the proposed restaurant use, in
this particular case, conforms to the requirements of the Title 20 of the Municipal Code and does
not appear to have any detrimental effect on the surrounding neighborhood. However, should
information be presented at the public hearing which would warrant the denial of this application,
the Planning Commission may wish to take such action.
Submitted by:
PATRICIA L. TEMPLE
Planning Director
Prepared by:
JAVIER S. GARCIA, AICP
Senior Planner
Attachments: Exhibit "A"
Excerpt of Planning Commission Minutes dated December 9, 1993
Existing and Proposed Seating Plans
Tentative Off -Site Parking Lot Plan
Plot Plan, Floor Plans and Elevations
FAUSERSTLNISHAREM 1 PLANCOW 199T0807MUP361 LAOC
Use Pelmil No. 3611
Page 13
a�
Exhibit No. 3
April 27, 1998 City Council Minutes and Staff Report
v
City of Newport Beach
City Council Minutes
April 27,1999
INDEX
• 24.
APPROVE BUDGET AMENDMENT (BA -063) TRANSFERRING
BA•063
$89,600 FROM SALARIES SAVINGS TO PROVIDE ADDITIONAL
Library Computer
FUNDING TO UPGRADE THE LIBRARY'S COMPUTER SYSTEM.
System (40/50)
25.
UNDERGROUND UTILITIES ON LITTLE BALBOA ISLAND
Underground
(PROPOSED UNDERGROUND ASSESSMENT DISTRICT NO. 78).
Utilities/
Appropriate $35,000 from the General Fund Reserve to Assessment District
AD 78
No. 78 account to pay for installation of underground conduit prior to
(89)
formation of the proposed assessment district, but in conjunction with the
current construction and street work.
26.
ORANGE COUNTY GRAND JURY REPORT. Accept the
OC Grand Jury
recommendation of the Orange County Grand Jury to publish a separate
Report/Refuse
annual cost disclosure of refuse collection costs related to City refuse
Collection Costs
collection as part of the annual recycling surcharge adjustment and
(44)
authorize the City Manager to respond to the Grand Jury Report.
27.
OCEAN FRONT STREET ENDS REPORT. Receive and file.
Street Ends (74)
28.
GRANT RENEWAL APPLICATION FOR CRIME PREVENTION
Grant Renewal
PROGRAM. Approve the Police Department's request to submit a grant
Application/
renewal application to the Bureau of Justice Administration (BJA) for an
Crime Prevention
entitlement grant in the amount of $57,901 in order to continue funding the
(70)
position of Crime Prevention Specialist.
• 29.
UPDATE ON EASTBLUFF TRAFFIC. Receive and file.
Eastbluff Traffic (85)
30.
UPPER NEWPORT BAY DREDGING UPDATE. Receive and file.
Dredging (51)
S34.
FIRST AMENDMENT TO LEASE AGREEMENT BETWEEN THE
C -3057
CITY OF NEWPORT BEACH AND BAHIA CORINTHIAN YACHT
Bahia Corinthian
CLUB. Acorove First Amendment to Lease.
Yacht Club (38)
535. COMMERCIAL IN -LIEU PARKING FEE PROGRAM - Aubergine Res 98 -28
Restaurant. Adopt Resolution No. 98.28 amending Resolution No. 89.7 of UP 3611
the City Council of the City of Newport Beach regarding in -lieu parking fees; Aubergine Rest.
find that use of in -lieu parking fees to satisfy parking requirements for (88)
Aubergine Restaurant is in substantial conformance with conditions of
approval for amendment to Use Permit No. 3611; and approve permit for use
of in -lieu parking fees.
Motion by Mayor Pro Tem O'Neil to approve the Consent Calendar,
except for the item removed (7). Without objection, the motion carried by
acclamation (Council Member Glover abstained on Item No. 9).
7. ORDINANCE NO. 98 -8 ADDING TERRITORY KNOWN AS "BONITA I Ord 98.8
CANYON" TO COUNCIL DISTRICT FIVE. Bonita Canyon
Annexation
Council Member Noyes welcomed future Bonita Canyon landowners to (21)
Volume 52 - Page 10 a V
a `
rcwooRr
CITY OF NEWPORT BEACH
COMMUNITY AND ECONOMIC
V 1
DEVELOPMENT
oa ^'`
PLANNING DEPARTMENT
3300 NEWPORT BOULEVARD
NEWPORT BEACH, CA 92658
(714) 644 -3200; FAX (714) 644 -3250
fearing Date:
Agenda Item
No.:
Staff Person:
REPORT TO THE MAYOR AND CITY COUNCIL
April 27, 1998
Sharon Z. Wood
(714) 644 -3222
PROJECT: Use of Commercial In -lieu Parking Fees for Certain Eating
and Drinking Establishments
Request to Use In -lieu Parking Fees for Aubergine Restaurant,
508 29"i Street
SUGGESTED
ACTION: Adopt Resolution Amending Resolution No. 89 -7 of the City
Council of the City of Newport Beach Regarding In -Lieu
Parking Fees
Find that use of in -lieu parking fees to satisfy parking
requirements for Aubergine Restaurant is in substantial
conformance with conditions of approval for amendment to
Use Permit No. 3611, and approve permit for use of in -lieu
parking fees
Commercial In -lieu Parking Fee Proms
The City Council adopted a resolution suspending the use of commercial in -lieu parking fees in
1989. This action was in response to concerns that businesses allowed to meet parking
requirements by paying fees had less of a burden than those businesses required to provide
required parking on site or through an agreement with an owner of a separate parking lot. This
"moratorium" is in effect until two conditions are satisfied. The first is adoption of the Central
Balboa Specific Area Plan, which occurred in 1997. The second is City Council action on
Ordinance No. 88 -47, which would revise the commercial in -lieu parking fee program. This
ordinance was tabled by the City Council on January 9, 1989, because agreement could not be
reached on the amount of an in -lieu fee. No action has been taken since then.
The Planning Commission approved an amendment to Use Permit No. 3611 on August 7, 1997,
allowing Aubergine Restaurant to expand. A condition of that approval is that the required
parking be provided on a separate lot, as provided in Section 20.66.080 of the Zoning Code.
Since that approval, the restaurant and the adjacent property owner have not been able to reach
agreement on terms of a lease for the parking spaces. Staff has been working with the restaurant
to identify alternative methods of meeting its parking requirements, including in -lieu fees.
M
In analyzing Aubergine's operational characteristics and parking demand, staff has found that a
restaurant with these characteristics can use street parking without adversely affecting the
surrounding neighborhood. Aubergine has operated for four years with three parking spaces on
site, and thirteen spaces provided through agreement with the owner of an adjacent property. The
restaurant's experience during this time has shown that patrons park on the street even when off -
street parking in the adjacent lot has been available. There is ample parking on 296' Street, and
neighbors have not complained about a lack of convenient parking or about disturbances from
patrons using the street parking. If the restaurant were to arrange for parking on a separate lot,
staff believes that only the "paper" parking requirement will be met, and patrons will continue to
park on the street.
Staff believes that Aubergine is an example of the type of restaurant for which the use of in -lieu
parking fees is a good solution. The restaurant is small, and will remain small even after the
expansion, and turnover of diners is very low. These characteristics contribute to a low demand
for parking. Staff is recommending that the City Council amend Resolution 89 -7 only with
respect to eating a rd 'eking establishments with operational characteristics that include small
scale (fewer than ive seats), very low turnover, closure earlier than midnight, and location
in an area with ample and convenient street parking for which there is limited demand. The issues
concerning the commercial parking in -lieu fee program that were raised in 1988 have not been
resolved, and staff does not recommend authorizing general use of the program until those issues
are resolved. We are hopeful that can be done as an outgrowth of the parking management plan
currently being prepared for the Balboa Peninsula.
Aubergine Restaurant Parking Requirement
The conditions of approval for Aubergine's use permit amendment include the following two
related to parking.
7. That 16 parking spaces (one parking space for each 50 square feet of net public area, 800 sq.
ft. maximum) shall be provided on -site and at the off -site location to serve the proposed
nighttime operation of the facility. That the handicap parking space shall be relocated to the
alley and Parking Space No. 1, as shown on the site plan, shall be designated as employee
parking only.
8. That the applicant shall submit the appropriate off -site parking application, which shall be
approved by the City Council and recorded on the property, prior to issuance of any
building permits for the proposed expansion.
Staff believes that the use of in -lieu parking fees will conform substantially with these conditions of
approval. The payment of these fees allows a business to use a municipal parking lot, which is an
off -site parking location, to provide its required parking.
To determine whether the use of in -lieu parking fees is appropriate in this case pursuant to Section
12.44.125 of the Municipal Code, staff has analyzed the suitability of the location and the
availability of parking in the municipal lot. The Cannery Village Municipal Parking Lot is located
around the comer and to the north of the restaurant site. It is within close proximity to the subject
Page 2
restaurant (approximately 175 feet), and in the same proximity to the subject restaurant as the
previously approved off -site location.
The 47 parking spaces in the Cannery Village Municipal Parking Lot are currently encumbered
through the commercial in -lieu parking fee program. The businesses which have been allowed to
provide a portion of their required parking through this program are the Newport Brewing
Company (UP #3485) and the vacant Wan Fu Restaurant (UP # 3343). The City committed to the
use of in- lieu parking fees for these businesses at the time the Cannery Village Municipal Parking
Lot was acquired. The Real Property Lease/Purchase Agreement, made between the City and the
sellers of the parking lot, states in section 11, Title to Project (b), that the seller understands that the
city intends to use the parking lot in 'conjunction with its in lieu parking program. Further,
"...provided however, such persons participating in such program shall not be granted, nor shall
there be conveyed to any such person, any possessory or proprietary interest in or to the Project, the
Site or any portion thereof."
It should also be noted that the in -lieu parking fee program does not limit the City from approving
in -lieu fees for more spaces than available in the lot. As a practical matter, however, the City
should consider whether there is sufficient parking to accommodate the uses paying the in -lieu fees.
In this particular case, the municipal lot generally has open parking in the evening hours on
weekdays. There is likely to be a higher demand, and a resultant competition, for the parking
spaces on Friday and Saturday evenings, when many of the restaurants in the Cannery Village area
are busiest. Staff does not anticipate that the addition of Aubergine Restaurant to those businesses
allowed to use this municipal parking lot will create parking problems, due to the restaurant's past
experience with patrons using street parking even when off -site parking was available in close
proximity.
Staff believes that Aubergine's use of in -lieu parking fees meets the requirements of the Municipal
Code, and should be approved. If approved, Aubergine would be required to pay the City $150 per
year for each required parking space that cannot be provided on site.
SHARON Z. WOOD
Assistant City Manager
Attachment
Page 3
31
Exhibit No. 4
City Council Resolution No 98 -28
3a
RESOLUTION NO. 98 -2-8
A RESOLUTION AMENDING RESOLUTION
NO. 89 -7 OF THE CITY COUNCIL OF THE
CITY OF NEWPORT BEACH REGARDING IN
LIEU PARKING FEES
WHEREAS, the City Council adopted Resolution No. 89 -7 on February 27, 1989,
which prohibited the issuance of new permits pursuant to the provisions of Section
12.44.125, until the City Council's approval of the Specific Area Plan for Central Balboa
and Council action on Ordinance No. 88-47. The Central Balboa Specific Area Plan has
been adopted; however, the City Council has not taken action on Ordinance 88 -47;
WHEREAS, the City Council has authorized the preparation of a Parking
Management Action Plan for Balboa Peninsula;
WHEREAS, the City Council anticipates that, as a result of said Plan, action will be
taken to address Ordinance No. 88 -47 in the near future;
WHEREAS, the City Council finds that eating and drinking establishments that
operate with certain characteristics have a very low parking demand, which can be met
with street parking without causing adverse impacts on the surrounding neighborhood.
Said characteristics include small scale (fewer than forty-five seats), very low turnover,
closure earlier than midnight, and location in an area with ample and convenient street
parking for which there is limited demand;
WHEREAS, the City Council finds that an exception to Resolution No. 89 -7 is
warranted for eating and drinking establishments with the operational characteristics
described above. Said exception will provide for an akemative arrangement for parking
consistent with the waiver standards provided in Title 20 of the Newport Beach Municipal
Code and with the requirements of the Coastal Act; will not be detrimental to the health,
safety and welfare of the areas surrounding qualifying eating and drinking establishments;
and will not have a detrimental impact on available parking or on any future decisions to
amend the provisions of Section 12.44.125;
NOW, THEREFORE, BE IT RESOLVED that a permit pursuant to the provisions
of Section 12.44.125 of the Newport Beach Municipal Code may be issued to eating and
drinking establishments with the operational characteristics described in the findings
above. This issuance shall be an exception to the prohibition for issuance of new permits
contained in Resolution No. 89 -7 limited to the unique circumstances provided in the
findings above.
ADOPTED, this 2701 day of April 1998.
Thomas Cole dwards, Mayor
ATTEST:
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LaVonne Harkless, City Clerk
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STATE OF CALIFORNIA )
COUNTY OF ORANGE
CITY OF NEWPORT BEACH )
I, LEILANI V. INES, Deputy City Clerk of the City of Newport Beach, California, do
hereby certify that the whole number of members of the City Council is seven; that the foregoing
resolution, being Resolution No. 98 -28, was duly and regularly introduced before and adopted by the
City Council of said City at a regular meeting of said Council, duly and regularly held on the 27th
day of April, 1998, and that the same was so passed and adopted by the following vote, to wit:
Ayes: Thomson, Debay, O'Neil, Hedges, Glover, Noyes, Mayor Edwards
Noes: None
Absent: None
Abstain: None
IN WITNESS WHEREOF, I have hereunto subscribed my name and affixed the
official seal of said City this 28th day of April, 1998.
1_
Deputy City Clerk of the City of
Newport Beach, California
55