HomeMy WebLinkAbout12 - Attachment CC5Attachment No. CC 5
Letters in Support
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102
FEB -24 -2011 01 :28P11 FROM- T-275 P.002/003 F ^878
100
NEWPORT BEACH
CHAMBER OF COMMERCE
Building on a Century of Service
February 22, 2011
Mr. Robert Hawkins, Chairman
Newport Beach planning Commission
3300 Newport Blvd.
Newport Beach, CA 92663
RE: Malarky's Irish pub
Dear Mr. Hawkins:
It is with great pleasure that the Newport Beach Chamber of Commerce writes a letter of
support for the proposed remodel of Malarky's Irish Pub located at 3011 Newport Blvd.,
Newport Beach, CA 92663. The Chamber has always supported investment in our
community and this remodel of a well established Restaurant is the right project at the
right time.
The owner, Mr. Mario Marovic has a well established record of management in our
community as owner of the Landmark Steak House in Corona del Mar since 2004 and the
District Bar on the peninsula since 2006. Mr. Marovie has proven to be a responsible
restaurant owner with no record of ABC violations or complaints from any of his
neighbors.
Malarky's Irish Pub has been a fixture in our community for many years. The proposal
adds a quaint outdoor patio area for our residents and visitors to enjoy. The location of
the new patio is shielded by surrounding buildings so as to not impede on the quiet
enjoyment of the neighbors. With the investment of nearly half million dollars adding a
mere 500 square feet of public area including a total rehabilitation of both men's and
women's bathrooms along with additional diming areas, this project will be a welcome
enhancement to the area for years to come adding additional sales tax component to the
City.
The project is also supported by the development of additional parking in the adjacent lot
to the south and a reconfiguration and easement agreement from the adjacent property
owner to the north making this project adequately parked.
1470 J,v saRsE ROAD. NEWPOKr BEACH, CALzfom A 92660 • PH; (949) 729 -4400 • FAX, (949) 7294417 • WFB: WWW.NEWFOAT5EACH.COM
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FES -24 -2011 01:29PM FROM- T -275 P. 003/003 F -979
For these reasons the Newport Beach Chamber of Commerce enthusiastically supports
this proposed investment in our community and asks the Newport Beach Planning
Commission to do the same..
Sincerely
ig //W -
Richard R. Luehrs
President
Cc: Members of the Newport Beach Planning Commission
1-04
NFAIPORT
Malarky's Irish Pub
3011 Newport Blvd
Newport Beach, CA 92663
Dear Brent & Mario,
E' BIENTARY
On behalf of Newport Elementary School Foundation, I would like to per
your generous fundraiser night at Malarky's. Everyone had such a great
to doing another event.
Your contribution is essential to the delivery of important programs and
our children's educational experience. These are learning opportunities
otherwise exist due to state budget cut backs.
We are grateful for your generosity and hope you will take great pride in
difference that your support makes.
Thank you,
G"oluo aA�
Dena Baron
*Please tell your staff a big "Thank you" from Newport ELM
Newport Elementary School Foundation Board of Di
Eric Aust,Trish Bashaw, Dena Baron, Sandi Bulgin, Mary Cappellini,
Christensen, Stacy Christensen, Kristin Douglas, Darcy Gassel, Heat[
Johnson, Laura Keane, Wendy Maddocks, Max Morris, Monica Mortc
Proctor, Michelle Rappoport, Tori Rimlinger, Helen Rotherham, Kathy
Elizabeth Wiley, Matt Wiley
Thank you again for your generous support!
Federal Tax ID #33- 0756406
C f.
Ily thank you for
I We look forward
urces that enhance
would not
e important
elissa Chong, John
Hansberger,Julee
Aimee Nourse, Aiisa
iacori, Shelly Walshe
105
Murillo, Jaime
From:
Mario Marovic [mario @loungegroup.comj
Sent:
Monday, January 03, 2011 4:04 PM
To:
Murillo, Jaime
Subject:
Letter of Recommendation
Dear Newport Beach Planning Department:
My name is Greg Mayes. I retired last December as a Police Captain from the Fullerton Police
Department after almost 30 years of service. During my last few years I was responsible for
coordinating police /community /business interaction as it related specifically to Downtown
Fullerton. Our Downtown had grown rapidly and many issues arose that challenged the City's
ability to balance public safety and perception, with the prosperity of our diverse late
night entertainment venues.
My practice was always one of seeking the cooperation and assistance of our Downtown business
community in the development of comprehensive strategies.to minimize adverse impacts to
public safety while fostering a prosperous late night business environment. This process is
difficult and requires supportive and participatory business owner /operators. The success of
any police /community effort relies upon the character and commitment of its City, community
and business leaders; Mario Marovic is such a leader.
In 2008 the Fullerton Downtown had several problem establishments including the business
known as Rock -n -Taco. This location was one of the focal points for disorder in the Downtown.
In late 2008 Mr. Marovic began negotiations to purchase the business. I had not met Mario
prior to becoming aware of his intentions to buy the Rock -n -Taco. Mario and I spoke on
several occasions during his negotiations. I placed considerable demands upon him during my
discussions and advised him he would be, "under the microscope." He said he understood the
concept of consequences. Mario promised a well - managed, well- maintained business with a menu
suitable for upscale dining. He advised me he would maintain security during late night hours
and that he hoped to become the role -model for restaurant /lounges in the Downtown. He
promised to communicate openly and honestly with other community, business and city leaders.
The Matador opened its doors in early 2009 and has been a cornerstone for stability in the
Downtown ever since. Mario has lived up to his promises and exceeded expectations both
personally and professionally in the Downtown business community. Mario has spearheaded
Downtown business efforts in the form of restaurateur collaborations, business /community
meetings and city /business efforts. He has been a significant contributor to local charity
efforts including the Fullerton Boys & Girls Clubs. He has opened The Matador to fund raising
events and used the business as a gathering place for entities such as the Fullerton Chamber
of Commerce. Under the oversight of Mario, The Matador has become a signature location in
Fullerton's late night entertainment district; Mario has worked, and continues to work, with
the Police Department to cooperatively identify issues and form resolutions. Mario is a
trusted resource within the community and especially the Fullerton Downtown area.
I cannot compare apples to oranges and do not have the same intimate knowledge of Newport
Beach late night venues as I do of Fullerton's Downtown. I can however attest to Mario's
character and commitment as it relates to the manner in which he oversees his businesses. His
management of The Matador restaurant has brought to the City of Fullerton an enjoyable
daytime restaurant, tasteful dining establishment and safe late night gathering place. I hope
he is afforded the opportunity to do the same in Newport Beach.
With best regards,
Greg Mayes
1
100
December 20, 2010
City of Newport Beach
Planning Department
3300 Newport Boulevard
Newport Beach, CA 92663
To Whom It May Concern:
I am a 35 year resident of the Balboa Peninsula and patron of the Malarky's Irish Pub. I have
gotten to know Mr. Marovic very well since he acquired the business last April. Since Mr. Marovic took
over operations at Malarky's, I immediately noticed many positive changes at the business. Some of the
changes that took place immediately after Mr. Marovic acquired the business are:
• Implemented an employee training program;
• Improved the menu;
• Hired a full time manager;
• Purchased all new glass and dishware;
• Increased security in the evenings;
• Completed a lot of past due repairs that the previous owner neglected;
Mr. Marovic has also made numerous changes to the exterior of the building, improving its appearance
and curb appeal. The entire neighborhood looks better with his outdoor improvements, from the chain
link fenced off dirt lot converted to a cleanly paved parking area and the removal of the so- called "weed
gardens" on the front of the building into the new streamlined, custom -built flower boxes. Even a simple
fresh coat of paint has changed the building tremendously and given it (and the surrounding area) new
life.
The Malarky's CUP application is particularly important to me because of my very close proximity to the
building; I live a block away. I cannot see that his further renovations would harm the community in any
way, only continue to improve our neighborhood. I want to express my support for the CUP application
as submitted, with existing hours of operation. I am a very close neighbor and am not affected now, and
don't think it W uI e anything bul-ryore success and beneficial to his closest neighbors.
Perry Anthon
4283 1�` Stre t
Newport Beach, CA 92663
Emerald Bay Company
December 18, 2010
Frank Kosi
EMERALD BAY COMPANY
2824. Newport Blvd
Newport Beach, Ca. 92663
RE: Malm•ky's Irish Pub
To Whom It May Concern,
I am writing this letter for the purpose of expressing my support and excitement regarding the proposed
improvements to Malarky's Irish Pub, located at 3011 Newport Boulevard in the city of Newport Beach.
I reside at 2824 Newport Blvd, very close to the Malarky's Irish Pub. I was happy to hear that the proposed
improvements to this establishment would include a new upgraded sealing area with a fireplace, new
restrooms and an outdoor patio for diners. As a real estate investor, I am constantly looking for new and
interesting places to entertain clients while conducting business. I first started frequenting Malary's about
fifieen years ago, However, I rarely frequented Malarky's in the past few years because of its deteriorating
condition. Since, Mr. Marovic acquired Malarky's last April it has noticeably improved. Hecleaned up the
dirt lot next to the restaurant and put in a new parking lot. The dirt Im was an eye sore for a long time and
I'm happy that be cleaned that up.
With the proposed new dining area, . outdoor patio and restrooms the improved Malarky's will definitely be a
destination for my family, friends and clients. I look forward to being able to have dinner and drinks at the
new Malarky's and enjoying my short walk hone.
Please keep me updated on any significant changes or revisions to [lie submitted CUP application or plans.
My friends, family and neighbors intend to support the project as submitted. Should you have any questions
or concerns, please feel free to contact me.
Sincei;illy,
Fra 'osi
102
December 16, 2010
Bruce Schoenberger
408 31" Street
Newport Beach, CA 92663
To Whom It May Concern,
I am writing this letter for the purpose of expressing my complete support regarding the proposed
improvements to Malarky's Irish Pub, located at 3011 Newport Boulevard in the city of Newport Beach.
Lam a Newport Beach resident for over 25 yeaes, I live at 3800 Channel Place.
My 2" Home /Studio, Showin Galleries & Gardens is located directly across the street from Malarky's
Irish Pub off the Newport Beach Peninsula at 408 31" Street. I am one of the closest properties across the
street from Malarky's Irish Pub.
I first met Mr. Marovic when he acquired the business last April. He was kind enough to knock on my
door and introduce himself as the new owner of Malarky's Irish Pub. Mr. Marovic has been very open
about his plans and even asked me for any input that I may have regarding his project.
I was shocked to hear that Mr. Marovic didn't have complete support of the neighborhood. Especially
since acquiring the Malarky's location, Mr. Marovic has already done more to beautify the neighborhood
than any other neighbor in close proximity. For example, he took the vacant lot that became a weed
garden surrounded by a chain link fence and transformed it into one of the most beautiful parking lots in the
entire city.
Since Mr. Marovic acquired Malarky's I have noticed amajor improvement to the food and service. I
went from rarely frequenting Malarky's for lunch and dinner to eating at the establishment quite often.
The new dining area, outdoor patio and restrooms will allow Malarky's to further improve its food and
service by attracting a more desirable demographic. I look forward to being able to have dinner and
drinks at the new Malarky's with my family, friends and business clientele.
Please keep me updated on any significant changes or revisions to the submitted CUP application or plans..
My friends, family and neighbors intend to support the project as submitted! Should you have any
questions or concerns, please feel free to contact me at 949 - 929 -2136.
Sincerely,
.Bruce Schoenberger
109
Brent Ranek
246 Lugonia St
Newport Beach, CA 92663
(949)650 -2708
Date: December 20, 2010
To: CNB Planning Department
From: Brent Ranek
Re: Malarky's Restaurant
To Whom It May Concern;
I have lived and worked in the city of Newport Beach for over thirty years. I
bought my first home in 1986, which I still own and rent while maintaining my
primary residence also in the city. The main reason I invested in the city of
Newport Beach was because of its beauty and status. These investments have
held their own in this troublesome market. And I believe it is because the way
this city maintains a high level of standards.
When I was asked by Mario Marovic, the new owner of Malarky's Irish Pub to
write a letter on his behalf I was shocked to hear their was some reluctance by
the city to have him make improvements to the property, while maintaining the
existing hours of operation. For years I have driven by Malarky's and seen old
washed out green awnings and a weed covered empty lot next door. I do know
quite a bit about the property because at one time I approached the previous
owner about buying the property. The dilapidated lot next door has been sitting
empty for almost 17 years now. And now it is so nice to see that it has finally
been landscaped and set up for parking.
Malarkys has been a local landmark for over 30 years now and any upgrades to
this facility are long over due. Mario Marovic is a "get it done" type of
businessman who has already proved with his other two businesses in the city
that he uses sound judgment when it comes to improving property's. Landmark
Steakhouse and The District Lounge are excellent examples of how simple
upgrades can turn an average establishment into a profitable, destination "Hot
Spot" that benefit all involved.
110
Brent Raruek
246 Lugonia St
Ne«7>ort Beach, CA 92663
(949)650 -2708
The fact that Mario is willing to put forth his own effort and capital to make these
improvements to another restaurant in this city, to me seems that he is dedicated
to making this a better city to live and work in. These improvements will benefit
the city by increasing revenues and the new menu and chef that Mario has
provided at Malarky's Restaurant gives all of us another option for dinner.
As a multiple home owner and past restaurant owner in the City of Newport
Beach, I would trust this very successful businessman and allow him to make
these necessary changes and improve another existing establishment in the City
of Newport Beach.
Sincerely,
Brent Ranek
111
Southern CA111Orr1It, DiciA
ARCTIC GLACIER INC.
December 17, 2010
Andrew Gabriel
419 Evening Star Lane
Newport Beach, CA 92660
To Wheat it May Concern
My name is Andrew Gabriel and I am a third generation Newport Beach resident. I grew up in the city of
Corona Del Mar and currently own a home in Dover Shores, My family owns residences throughout the
Newport Beach area, including the Newport Beach Peninsula.
At one time, I was a frequent customer at Malarky's Irish Pub. in the past few years, I have riot spent a
great deal of time on the Peninsula or at Malarky's, however, since Mr. Marovic took over operations last
April, it has given nrean opportunity to rediscover the Malarky's Irish Pub. The few changes that have
been made at this location have been great. I look forward to supporting his CUP Application and plans.
Please keep me posted on the progress of the currently submitted CUP application and plans. I intend to
support the CUP application.
Thank you for your time and consideration.
Sincerely,
Andrew Gabriel
17011.South Central Ave. Corson, CA 90746 . T 310 -638 -0321 . F 310 - 638.2316
2843 Benet Rd. Oceanside, CA 92054 . T 760- 722 -7611 . F 760- 722 -0219 112
Marcus &Millichap
Real Estate Investment Services
19800 MacArthur Blvd.
Suite 150 . December 171, 2010
Irvine, CA 92612
Tel: (949) 419 -3200
Pax: (949) 419 -3210
mm.MarcusMillichap.com
Nathan Holthouser
126 4111 Street
Newport Beach, CA, 92663
Re: CUP Application for Malarky's Irish Pub, located at 3011 Newport Boulevard
To Whom it may concern,
I reside on the Newport Beach Peninsula. I had an opportunity to review the CUP
application and plans submitted for the Malarky's Irish Pub. I am in complete
support of the proposed application and plans.
I am areal estate broker for Marcus & Millichap. I entertain clients while
conducting business regularly in the City of Newport Beach. I have personally
listed and sold multiple commercial properties in Newport Beach and other
coastal Orange County cities. The proposed improvements to the Malarky's Irish
Pub will make Malarky's a desirable place for me to frequent for both business
and pleasure. The new dining area, outdoor patio and restrooms will allow
Malarky's to improve its target demographic and compete with other top tier
venues. I am very pleased with the improvements that have been done already to
the adjacent parking lot, and I look forward to the positive impact that the new
improvements to Malarky's will have on the Newport Beach Peninsula.
Please keep me updated on any significant changes or revisions to the submitted
CUP application or plans. My friends and neighbors intend to support the project
as submitted. Should you have any questions or concerns, please feel free to
contact me.
Best Regards, �,q7��;,
�� i /a ��dt{�„>
Nathan Holthouser
Associate
Investment Sales ♦ Financing ♦ Research ♦ Advisory Services
11-3
December 15, 2010
To The City of Newport Beach Planning Department and Police Department:
My name is Gregory Ozimec. I am a 20 -year Newport Beach resident and home owner,
with two children in the local schools. I wanted to take the time to express my support
for the proposed plans at 3011 Newport Boulevard, otherwise known as Malarky's Irish
Pub.
I am very happy with the changes that have already taken place, especially the new paint
job, fagade improvements and new parking lot. I have reviewed the blueprints for
Malarky's planned new restrooms and dining area, and I am in complete support of the
Malarky's Irish Pub's further improvements, as are many of my friends and neighbors.
I often times ride my bicycle to Malarky's to meet friends for dinner and drinks, and feel
that the additional parking recently provided by Malarky's amply supports the planned
new dining room. We are looking forward to the new improved Malarky's.
By approving the Malarky's CUP application the city will allow Malarky's to create a
facility that will cater to an upscale demographic. Please keep me informed of any
substantial changed to the proposed CUP application. I intend to support the proposed
plans and use as submitted.
Thank you for your time and consideration.
Sincerely,
a i}iV�,l�' Ozimec
315 Canal Street
Newport Beach, CA 92663
114
Marcus &Miilichap
Real Estate Investment Services
19800 hiacArthur Blvd.
Suite 150
Irvine, CA 92612
Tel: (949) 419 -3200
Paz: (949) 419 -3210
mnv.Marcusmg ichapxom
December 17, 2010
Brin Hamblin
20362 Santa Ana Ave. #13
Newport Beach, CA 92660
To Whom It May Concern,
I am writing this letter for the purpose of expressing my support for the proposed CUP application for
Malarky's Irish Pub, at 3011 Newport Boulevard, Newport Beach.
I recently moved to Newport Beach from Indiana and have been to Malarky's quite a few times. It reminds
me, a lot, of places back home and I feel it's a perfect spot for the proposed plans. I was informed of the
new design by colleagues of mine and think they would be able to compete well with other area venues. I
find that in my recent move here, there aren't as many true to form outdoor dining places as I would've
expected. And these plans would allow for Malarky's to hold more people both indoors and out, whether it
be for dining or night life.
I am completely in support of the project as submitted. 'Should you have any questions or concerns, please
feel free to contact me.
r-
Investment Sales a Financing ♦ Research ♦ Advisory Services
115
Marcus &Millichap
Real Estate Investment Services
19800 MacArthur Blvd.
Suite 150 December 170', 2010
Irvine, CA 92612
Td: (949) 419 -3200
Pas: (949) 419 -3210
vmv.MarcusMillichap.com
Daniel Blackwell
126 40t Street
Newport Beach, CA, 92663
Re: CUP Application for Malarky's Irish Pub, located at 3011 Newport Boulevard
To Whom it may concern,
I reside on the Newport Beach Peninsula. I had an opportunity to review the CUP
application and plans submitted for the Malarky's Irish Pub. I am in complete
support of the proposed application and plans.
I am a real estate broker for Marcus & Millichap. I entertain clients while
conducting business regularly in the City of Newport Beach. The proposed
improvements to the Malarky's hish Pub will make Malarky's a desirable place
for me to frequent for both business and pleasure. The new dining area, outdoor
patio and restrooms will allow Malarky's to improve its target demographic and
compete with other top tier venues.
Please keep me updated on any significant changes or revisions to the submitted
CUP application or plans. My friends and neighbors intend to support the project
as submitted. Should you have any questions or concerns, please feel free to
contact me.
Best Regards,
A td
DamelBl� e
Associate
Investment Sales ♦ Financing • Research • Advisory Services
110
Marcus &Millichap
Real Estate Investment Services
19800 MacArthur Blvd
Suite 150 December 17th, 2010
Irvine, CA 92612
Tel: (949) 419-3200
I=: (949) 419 -3210
w ..MarcusMillichap.cotn
Shane McConnell
1167 Campanile
Newport Beach, CA, 92660
Re: CUP Application for Malarky's Irish Pub, located at 3011 Newport Boulevard
To Whom it may concern,
I reside in the city of Newport Beach. I had an opportunity to review the CUP
application and plans submitted for the Malarky's Irish Pub. I am in complete
support of the proposed application and plans.
I am a real estate broker for Marcus & Millichap. I entertain clients while
conducting business regularly in the City of Newport Beach. The proposed
improvements to the Malarky's Irish Pub will make Malarky's a desirable place
for me to frequent for both business and pleasure. The new dining area, outdoor
patio and restrooms will allow Malarky's to improve its target demographic and
compete with other top tier venues.
Please keep me updated on any significant changes or revisions to the submitted
CUP application or plans. My friends and neighbors intend to support the project
as submitted. Should you have any questions or concerns, please feel free to
contact me.
Best Regards,
Shane McConnell
Senior Associate
Investment Sales # Financing ♦ Research ♦ Advisory Services
117
Marcus�Millichap
Real Estate Investment SelTices
19800 i facArthur Bhd.
Suite 150
Irvine, CA 92612
Tel: (949) 851. 3030
Fax (949) 833 - 0701
% wmMamasNiBichapxom
December 17, 2010
Mark Bridge
1433 Superior Ave #142
Newport Beach, CA 92663
To Whom It May Concern,
I am writing this letter for the purpose of expressing my support for the proposed CUP application for
Malarky's Irish Pub, located at 3011 Newport Boulevard in the city of Newport Beach.
I reside in Newport Beach. I had an opportunity to review the CUP application and plans submitted for the
Malarky's Irish Pub. I am in complete support of the proposed application and plans.
I am a real estate broker for Marcus & Millichap. I entertain clients while conducting business on a regular
basis. The proposed improvements to the Malarky's Irish Pub will make Malarky's a desirable place for
me to frequent for both business and pleasure. The new dining area, outdoor patio and restrooms will allow
Malarky's to improve its target demographic and compete with other top fier venues.
Please keep me updated on any significant changes or revisions to the submitted CUP application or plans.
My friends and neighbors intend to support the project as submitted. Should you have any questions or
concerns, please feel free to contact me.
Sincerely,
Mark Bridge
Investment Sales ♦ Financing ♦ Research ♦ Advisory Services
11-g
Marcus &Mill ichap
Real Estate Investment Services
a
Scott G. Hook
First VlceFrmiAent 6rvestmentS
Senior Director
National Retail Croup
-
December 17, 2010
To Whom It May Concern,
I am writing this letter for the purpose of expressing my support for the proposed
CUP application for Malarky's Irish Pub, located at 3011 Newport Boulevard in the
city of Newport Beach.
I reside in the Harbor View Community of Newport Beach. I had an opportunity to
review the CUP application and plans submitted for the Malarky's Irish Pub. I am in
complete support of the proposed application and plans.
a
I am a real estate broker for Marcus & Millichap. I entertain clients while
conducting business on a regular basis. The proposed improvements to the
Malarky's Irish Pub will make Malarky's a desirable place for me to frequent for
both business and pleasure. The new dining area, outdoor patio and restrooms will
allow Malarky's to improve its target demographic and compete with other top tier
venues.
Please keep me updated on any significant changes or revisions to the submitted
CUP application or plans. My friends and neighbors intend to support the project as
submitted. Should you have any questions or concerns, please feel free to contact
me.
Sincerely,
Scott Hook
19800 MacArthur Blvd.
Suite 150
Irving CA 92612.
Dir: (949) 419 -3224
Fax: (949) 419 -3343
www.MucusW]Hchap.com
Investment Sales ♦ Financing ♦ Research ♦ Advisory Services
Frank R. Fasel
P:(714)966 -2008
F: (714) 876 -6397
frf@foselnefuldo.com
Thomas A. Fasel
P:(714)966 -2008
F: (714) 876 -6397
taf@faseinefuldo.com
Jordan B. Nefulda
P:(714)966 -2008
F: (7)4) 876 -6397
ibn@taseinefulda.com
December 20, 2010
City of Newport Beach
Planning Department
Attn: Jaime Murillo
3300 Newport Boulevard
Newport Beach, CA 92663
Re: Improvements to Malarky's Irish Pub
Dear Ms. Murillo,
Fasel Fasel 8 Nefulda LLP (US)
www.faseinefuldo.com
Orange County
3200 Bristol Street, Suite 615, Costa Mesa, CA 92626
Los Angeles and Long Beach
One World Trade Center, Suite 800, Long Beach, CA 90831
I am a current resident of Balboa Peninsula and a local restaurant patron. Recently, Malarky's, located a
block from my house, dramatically transformed the previous unsightly street corner of 30th and
Newport Boulevard to an attractive restaurant destination through the addition of a new parking lot,
planters and landscaping, eye- catching exterior paint, and a newly enhanced entrance. However,
improvements to the site need not and should not stop at this "first phase" of redevelopment.
I have thoroughly reviewed Malarky's "phase two" improvement and remodel plan which include a new
outdoor dining area, an expansion and remodel of the in -door dining area, the use of valet parking,
while maintaining the current hours of operation for the entire venue. Contrary to the opinions of a few
misinformed residents, l am certain that the proposed improvements will NOT be a nuisance to the
surrounding area but instead greatly benefit the City of Newport Beach, its residents and visitors by:
1. Generating taxable revenue for the City;
2. Creating an attractive retail /restaurant district; and
3. Attracting sophisticated clientele.
For the aforementioned reasons, I would like to express my unequivocal support for ALL of the proposed
improvements to Malarky's. Additionally, I urge you, on behalf of the City of Newport Beach Planning
Department, to approve the current set of plans in their present form and immediately issue a building
permit to Malarky's ownership so that they may begin "phase two" construction.
I Tr s, R. Fasel
Partner
120
Murillo, Jaime
From:
Jill Hunt jjillbhunt @sbcglobal.net]
Sent:
Thursday, March 03, 2011 3:06 PM
To:
Murillo, Jaime
Subject:
Malarkeys
I live in West Newport and think all efforts, including expansion, is badly needed in the area. Malarkeys is a
great bar and will do a good job and Crow Bar is a much needed cool restaurant in the area.
Please allow the expansion and development to move forward.
Thanks
Jill Hunt
251 Prospect St
Sent from my iPhone
121
March 1, 2011
Mr. Earl McDaniel
Chairman
Planning Commission
City of Newport Beach
3300 Newport Boulevard
City of Newport Beach, California 92663
RE: Support for Malarkys Project
Dear Mr. McDaniel:
As a peninsula resident and Newport Beach businesswoman I am writing to express my support
for the Malarkys expansion.
My business, B Scene Advertising, does advertising, event planning, public relations and other
related services. We run charity and promotional events for entities such as The Real
Housewives of Orange County and the Miss Newport Beach Pageant. I have trouble finding
quality venues large enough to accommodate the 12 pre - events and main event. We also like
to use different facilities so as to have variety and not the same place every time.
After the remodel, Malarkys would be a perfect location for us to hold an event.
Driving down Newport Boulevard I have seen the new landscaped parking lot and improved
exterior of the building which Is an improvement to the peninsula. I believe the
addition of the outdoor dining patio and indoor remodel /expansion will raise the level of
clientele of Malarkys. This is good for everyone. All ships rise with an incoming tide.
I do think the outdoor patio should be allowed to stay open till at least 11:00 p.m. In the
summer time especially I enjoy a late dinner with friends after work oron the weekend.
Please vote to approve the Malarkys project. Thank you.
Caren Lancona
1-22
Murillo, Jaime
From: Mario Marovic [mario @loungegroup.com)
Sent: Thursday, March 03, 2011 12:30 PM
To: Murillo, Jaime
Subject: FW:'Malarkys Argument
Jaime
Below is an email from Oliver Fleener for your review.
- - - -- Forwarded Message - - --
From: " Fleener, Oliver" <Oliver.Fleener @Grubb - Ellis.com>
To: brentranek @yahoo.com
Sent: Thu, March 3, 201111:04:31 AM
Subject: Malarkys Argument
Brent-
Due to my family having that bad flu going around I might not be able to make it to planning commission.
If I can't make it... read this on my behalf or take snippets out.
My name Oliver Fleener I'm a resident here Newport Beach. I've been a resident here for my entire life. I was
a lifeguard here for 10 years; my dad recently retired from the building department here at the City; I am
married with three kids, and candidly I enjoy nothing more than living here in this great City. My family
participates in all the local activities, sports associations, Jr Lifeguard programs etc. My wife runs a small retail
shop just down on PCH. My business is also in Newport Beach as commercial real estate broker with Grubb &
Ellis for almost 15 years now. I specialize in office, retail, sales and leasing as well as redevelopment.
Needless to say I am very familiar with the City and have a STRONG vested interest in what happens here —
not only for business but for the general and personal reasons too. As a result, I wanted to address Malarky's
proposed reconfiguration on all three (3) fronts — Business — General - Personal.
From a business perspective — Malarky's should be allowed their request simply to help local businesses. Here
are some simple statistics to consider: First and foremost as we all know the commercial real estate market
has struggled greatly in the last few years. Vacancy rates have doubled to near 20% and rents have declined
a 1/3 to almost in half. As a result property values have fell dramatically — when property values fall, owners
and businesses do not put additional capital into them. This cycle is contagious and repetitive. By way of
review I was the listing broker for the Lido Village just across the way and that was a VERY difficult site to work
on. There were /are no tenants, the rents are so low they can't be justify with lenders do deal at and candidly
this area and the product is just plain tired and run down. This is a theme /aura that seems to stretch to
neighboring buildings here on the peninsula — heck why is the City Hall moving out of here? If one building /
tenant can't get business done... why would another chose to move here? It is a domino effect. Thus the City
needs to support all businesses the best they can to stop a spreading anemic environment. THEY CITY
NEEDS TO ADDRESS THIS. In addition, the City needs a PR boost in how it works with its local businesses.
Just by way of review, I list anywhere from 500,000 to 1,000,000 SF of product, and represent over a 100
tenants moving into and out of Newport Beach at any given time. The general consensus amongst my
clientele is "NEWPORT BEACH is difficult to do business with." It is well known in the business community
that this is a NIMBY (Not In My Back Yard) controlled city. Most businesses would rather not put up the fight to
12.3
deal with growth, changes etc. The reason I believe this to be true is because most businesses are too small
to deal with an emotionally charged opposition. Did you know that the average tenant size in Newport Beach
is 3 -4 employees and occupies only 800 -1600 SF. This is tenant size makes up approximately 85% of the
tenant mix here in Newport Beach. Now consider Malarky's which is a 5,000 sq ft building and only has 1,150
feet of customer space; which puts this business statistically in the top 15% of the tenant sizes here. Now why
would the City not want to assist them? More importantly as I noted prior, the City needs to present a better /
more business friendly environment to tenants — ESPECIALLY ONES THAT ARE TRYING TO GROW — when
the rest of the market is struggling. The City needs to fix this image of a desolate business environment —
especially here on the peninsula.
Speaking of a desolate environment — that leads to my 2"tl concern from a general observation as a resident of
Newport Beach. I am concerned with what is going to happen in this greater peninsula area once the City Hall
moves. I think it is great, and it makes sense that the City is moving up to Avocado / Newport Center — but I
personally fear that once the City has left, this area will be abandoned as the proverbial "other side of the
tracks" — kind of out of sight, out of mind. My reasoning for this is again... Lido Village. I know there was a
meeting about a month ago reviewing concepts for a redevelopment — but again nothing has happened for
nearly 15 years — maybe not to the City's fault — but again, this whole area is tired and nothing "appears" to be
happening. This is world class real estate, in one of the richest places on the planet, that is essentially dead
on the vine! As for Malarky's, here is something that the City can make happen! The City did a great job in
putting in the "fagade entry ways just over the bridge" and cleaned up the parking lots in the area... now the
neighboring businesses need a chance to upgrade and compliment what the City has done! In fact I wish
there were 20 more businesses in the area that would line up out the door right now and do what Malarky's is
proposing to do. This area is SO OVERDUE for a "face lift" not just on the outside but also in the business
environment. There needs to be a desire for the City's residents to come and shop here — and not just the
transient visitors. I want to support local businesses — but I also want - to want to go there. Help these
businesses improve themselves.
That leads to my final point which is a personal one. As I mentioned prior, I have lived here my whole life.
This peninsula has not changed much at all over my lifetime. Some of these businesses and buildings are the
same as long as I can remember —which is nice and nostalgic for most NIMBY's — but some of these places
are just rotting into the ground. I personally would like to see this place cleaned up and yet keep that feel of
what the peninsula is. When I saw that Malarky's finally turned that old, dirt and weed invest, lot next door to it
into a usable — very nice looking — parking lot... I mean WOW. That only took 20 years to do? And Malarky's
finally painted the building - That took 20 years? And yet there are still NIMBY's saying — "No change! "? What
are they thinking? I have to assume they knew what and where they purchasing? For them to complain is like
a home buyer purchasing a house under an airport and then complaining about the planes? What? The ironic
thing is... Marlarky's is not changing... it is getting better / cleaner / more presentable. Marlaky's is not
proposing to change a church into a liquor store, or a daycare into an adult lounge. They are cleaning up the
building and making it more functional — the use is the same. The City should support Malarky's... not only for
common sense purposes, but the purposes stated above — help local businesses, improve the City image,
demonstrate that it is not abandoning this area as the other side of the tracks, and for goodness sake - help
these businesses help themselves.
124
Murillo, Jaime
From:
Steve Nicholson [bchnick @pacbell.net]
Sent:
Thursday, March 03, 2011 11:10 AM
To:
Murillo, Jaime
Subject:
Regarding Malarkys improvements
Dear Jaime Murillo,
I am a twenty -three year homeowner at 212 30th Street, right behind the new Landing Shopping Center. My wife and I do
not have any issues with Malarky's and their improvements. They have a responsible staff. Mario has made vast
improvements to the exterior of Malarky's and the corner of 30th Street and Newport Boulevard. Wow!
We would like to see him continue on with the interior renovations and improvements. I believe a majority of our
neighbor's which I keep in contact with are in favor of the improvements and clean up.
We wish Mario much success with his business endeavors. Thank you for your time. I can be contacted at the cell phone
below for more information about the neighborhood if needed.
Best regards,
Steven C. Nicholson
(949) 233 -4416
125
Murillo, Jaime
From:
Bill [guiderodesign @att.net]
Sent:
Thursday, March 03, 2011 7:23 AM
To:
Murillo; Jaime
Subject:
Malarkeys Restaurant
Planning Commission
Re: expansion of existing restaurant
I'm a local resident in Newport Beach for 40 years.
All of the 40 years on the peninsula. I also have my own
architectural design business on 30th Street for approximately 20 years.
Malarkey,s has always been a upstanding establishment in our community.
I either ride my bike or drive by Malarkey's every morning on my way to work.
The grounds surrounding the restaurant is always in pristine condition.
I've enjoyed the food and sporting events since they have opened in the 70's.
I'm in total support for the expansion of the restaurant.
Thank you Bill Guidero
William Guidero planning and design
425. 30th Street suite #23
Newport Beach, California 92663
guiderodesign(oatt.net (949) 675 -2626
Sent from my iPad
120
Murillo, Jaime
From:
colinweeks @hotmaii.com
Sent:
Wednesday, March 02, 2011 9:53 PM
To:
Murillo, Jaime
Cc:
Nikol Weeks
Subject:
Malarkys patio issue
Mr. Murillo
My name is Colin Weeks, and I have lived at 214 30th Street for the past 5.5 years. I live 2 houses over from
the Albertsons (Pavillion) and Malarkys parking lot, and directly across the street from Mr. Drew Wetherhold.
In the past 5.5 years, I have never had an issue with Malarkys, its staff or its patrons. I am writing this letter to
make sure that the City of Newport Beach knows that Mr. Wetherhold's letter opposing the outdoor patio
initiative DOES NOT represent neither my view nor that of my wife. In fact, I believe that Mr. Wetherhold's
letter solely represents his own personal agenda. I sincerely believe that Mr. Wetherhold's opinions are not
shared by the majority of his neighbors, and I encourage you to speak with all of them.
Mr. Wetherhold decided to built a house on a lot attached to a retail parking lot, and since that time he has tried
to force Albertsons, and now, Malarkys to cater to his own personal agenda and make they cave into his
demands.
Not only has Malarkys been a great neighbor and Newport Beach institution, but its recent cosmetic additions
to the facade and new parking lot have made the 30th Street neighborhood even nicer. I think it is sad that
people waste taxpayer time and money to manipulate the system to meet personal agenda.
I am happy to discuss this matter in any level of detail, in any venue - public or private.
Sincerely,
Colin S. Weeks
(949) 500 -3512
1-27
Mar.02.2011 04:19 PM Tom Tobin 9496735666 PAGE. 1/ 1
1529 Miramar Drive
Balboa, CA 92661
March 2, 2011
Mr. Earl McDaniel
Chairman
Planning Commission
City of Newport Beach
3300 Newport Boulevard
City of Newport Beach, California 92663
RE: $upport for Malarkys Project
Dear Mr. McDaniel:
Last night my wife and I had a great prime rib dinner at Malarkys at their Tuesday night
"prime rib" special. For many years 1 have been a loyal customer of Malarkys. The new
owner, Mario Marovic , is making the premises and food even better.
Mario has also done a great job cleaning up the parking; lot and building.
1 support his modest request for additional dining room space and an outdoor patio.
When he attracts a higher clientele, i just hope he doesn't raise the prices to much.
Thank you.
Ton
Forr
Peninsula resident
, Beaches and Recreation Commission
122
Murillo, Jaime
From: Mario Marovic [mar!o @loungegroup.com]
Sent: Sunday, February 27, 2011 5:08 PM
To: Murillo, Jaime
Subject: FW: Malarky's
Dear Jaime:
Below is an email from I believe to be the closest homeowner and resident facing Malarky's. They indicated full support
of our project!
Sincerely,
Mario Marovic
From: George Leeper [mailto:gcleeper @gma!I.com]
Sent: Sunday, February 27, 20114:33 PM
To: Mario Marovic
Subject: Malarky's
Mario,
Judy and I have no objections to Marlarky's remodel and expansion.
We live at 419 30th St and can see the place from our bedroom.
We are happy with your management and will support you any way we can.
If I can be of any further help, please feel free to call.
George Leeper
419 30th St
Newport Beach, Ca
949 723 5333
L
129
Murillo, Jaime
From: Ted Mortenson (led.mortenson @sbeglobal.net]
Sent: Sunday, February 27, 2011 2:52 PM
To: emcdaniel @sunwestbank.com; Murillo, Jaime
Cc: 'Louise Fundenberg'; dwetherholt @marcusmillichap.com
Subject: My Feedback regarding fellow resident Wetherholt and the FW: STOP MALARKY'S BAR
EXPANSION -THIS DOES IMPACT YOU
FYI —
Following is a copy of my reply to Louise Fundenberg's e -mail regarding Mr. Wetheral's issues surrounding
about his problem with intoxicated people in Newport Beach..... and Malarky's interest in expanding its
business. Mr. Wetherholt seems to be one of those people who want to control the rights of others including
restricting business owners even more than unfortunately they already are.
Thank you,
Ted Mortenson
From: Ted Mortenson [ mailto :ted.mortenson @sbcglobal.net]
Sent: Sunday, February 27, 20112:36 PM
To: 'Louise Fundenberg'
Subject: RE: STOP MALARKY'S BAR EXPANSION -THIS DOES IMPACT YOU
Dear Mr. Wetherholt,
Yes, this does impact me even though I have only set foot in Malarky's once in the last 30 years. In fact it pisses me off.
Pardon my frankness, but who should care what you think regarding your desired size of Malarky's building? Every
American business owner still has a right to improve or otherwise make larger his property if he so chooses (existing
building codes notwithstanding). They don't have to please you!
If you have a problem with drunk people, you need to address that directly and honestly instead of masking your
intentions. You should know, there are tried and true legal avenues currently enforceable on the owners of restaurants
or bars regarding intoxicated customers. Your concern seems to be Malarky's bartenders continue to serve alcohol to
drunk patrons & customers... or otherwise attract drunk patrons - right?
Well, regardless of your true intention(s), you have no moral or legal right to limit the size of Malarky's physical building
other than what is designated by current CA and NB codes. I wish people like you would deal more appropriately, more
honestly and according to existing law with your individual concerns regarding others. Or, go ahead and try to change
the law so that you and your'friends' can decide how big Malarky's building should be, or even exist at all. That would
solve your "additional 100+ intoxicated individuals" concern wouldn't it?
And thank you for pointing this out though so that I can let my opinion support current recommendations for approval.
Respectfully,
Ted Mortenson
From: Louise Fundenberg [mailto:pier2pier @yahoo.com]
Sent: Sunday, February 27, 2011 11:22 AM
ISO
To: p!er2p!er @yahoo.com
Subject: Fw: STOP MALARKY'S BAR EXPANSION -THIS DOES IMPACT YOU
FYI Louise Fundenberg
- - - -- Forwarded Message - - --
From: "Wetherholt, Drew" <Drew.Wetherholt @marcusmillichap.com>
To: dwetherholt @marcusmillichap.com
Sent: Sat, February 26, 20114:15:14 PM
Subject: STOP MALARKY'S BAR EXPANSION -THIS DOES IMPACT YOU
We really need the community's support. Believe it or not, the planning department is ACTUALLY recommending
APPROVAL which would basically DOUBLE the size of Malarkys bar and put an additional 100+ intoxicated individuals
roaming our neighborhoods. Planning Dept is basically putting in ANOTHER FULL -SCALE BAR in an area that is
already over - concentrated with ABC establishments and has an excessive amount of alcohol related problems.
PLEASE REVIEW THE ATTACHED DOCUMENT AND TAKE JUST A MOMENT TO SEND AN EMAIL TO THE CITY
SAYING THAT WE DO NOT SUPPORT THIS APPLICATION. WE DO NOT WISH TO SEE MALARKY'S BAR EXPAND
AS THIS WILL ONLY HAVE A NEGATIVE IMPACT TO OUR COMMUNITY. REQUEST THAT THE PLANNIG
COMMISSION FULLY DENY IT.
WE WOULD ALSO ENCOURAGE TO COME TO THE PLANNING COMMISSION MEETING THIS THURSDAY,
MARCH 3RD AT 6:30PM AT THE CITY HALL. YOU'RE WELCOME TO VOICE YOUR CONCERNS- JUST HAVING
THE COMMUNITY WELL- REPRESENTED IS VERY IMPORTANT! THIS IMPACTS EVERYBODY ON THE
PENINSULA AND ON LIDO,
Should you have any questions, please do not hesitate to contact me. Please forward to other concerned residents and
let's make the Peninsula a better place. Thank you for your support!
Drew Wetherholt- Resident
949 - 466 -6088
131
01 00: ^011 04:59 FAX
TO: Planning Commission
FROM: Bret Rosa)
U. 'Malarkys
DATE: 3 Nlarch 2011
I live here in Newport Beach and have since graduation from college. I graduated with a
Finance degree from the University of Denver in 2005. I work as a principle of a
regional land brokerage firm. Most my clients have a net value in the tens of millions, ii'
not 1,00 million dollars.
i tike .Malarkys and go there to eat dinner, have a drink and relax.
I've read in the Daily,Pilot complaints o`a certain neighbor. When leaving Malarkys 1 do
not puke, fight, jaywalk, break into homes or leave unmentionable things behind.
The expansion and remodel of l.Malarkvs will only make it a much nicer facility and
attract a higher end Customer. Nlalarlcys is really no different as a bar then Cannery
except Cannery has nicer bathrooms.
Please approve Malarkys CLIP.
Thank you.
' v "' AIP�I
Bret Rosol
1565 Haven Place
Newport Beach, CA 92663
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